Comments on: My ‘World’s BEST’ Chocolate Fondant

By: Nicolas Baron

Nicolas Baron — Sun, 22 Mar 2009 10:52:37 +0000

Hello Ken and thanks for popping to leave a message. You won’t be putting on a lot of weight as long as you continue regular exercice, eat at the right time and the right amount of foods. It’s all about balance ! Keep coming back !
I wish you an outstanding week end.
Take care,
Nicolas Baron

By: Ken Biddle

Ken Biddle — Sun, 22 Mar 2009 03:00:59 +0000

Hi Nicolas,
I’m beginning to wish I had not come here. These recipies look really tasty. I can see me coming back here on a regular basis and putting on lots of weight.

Great Content.

Take care
Ken Biddle
http://www.ken-biddle.com
http://twitter.com/Kenbiddle

By: Nicolas Baron

Nicolas Baron — Fri, 20 Mar 2009 19:09:10 +0000

Hello Barry,
Glad you enjoyed the blog and its content (you GOTTA try the Fondant!).
How are you going with the course so far, did your creative mind kick in for the next stage : product creation?
I am thrilled for what lies ahead ! Looking forward to get to know you more and working with you.
Cheers mate,
Nick

By: Barry Wells

Barry Wells — Fri, 20 Mar 2009 17:18:48 +0000

….and there’s me trying to loose weight!!

Hi Nicolas, I’m a fellow student doing the rounds. I really like your content and style of writing. I’ll be coming back from time to time.

Good luck with the course mate,

Barry Wells

By: Susan E Young

Susan E Young — Thu, 19 Mar 2009 02:47:26 +0000

Hi Nicolas

I’m loving the recepies on your blog….as well as the good advice on eBay trading.

Just thought I’d let you know I dropped by your http://digitalmegastore.net site and there is a coding problem with your footer – you should check it out.

Look forward to seeing more posts from you soon.

All the best

Susan )

http://www.susan-e-young.com
http://www.ma-vendeuse.com